The Asian Culinary Arts Scholarship is a new scholarship programme provided by The University of West London, with the support of the Department for Communities and Local Government (DCLG) and Noon Products Ltd., to culinary arts students at the London School of Hospitality and Tourism. There are four scholarships availabe and each one worth £3,750. The scholarships help the talented students who are willing to pursue culinary arts management with a focus on south Asian cuisine, and give them opportunity to undertake placements at well-known south Asian restaurants and learn best practise through their interaction with mentors.
Students with the best academic/culinary talent are eligible for the scholarships.